A light brown granular base made with dehydrated mushrooms. When prepared, RC Mushroom Base creates a rich brown stock with the flavor and aroma characteristic of mushrooms. It is vegetarian and contains no meat or egg products. This base is also available with no added monosodium glutamate (MSG).
Use this base sparingly to add the distinctive flavor and aroma of mushrooms. Season foods by dissolving base in water or other liquids. This base will enhance stocks, soups, sauces, gravies, and stews. Use to season dressings, dips, spreads, vegetables, and rice. Can also be used as a "mushroom dust", and lightly sprinkled as a dry product directly over dishes. Contact RC Fine Foods for recipe ideas or suggested uses.
Product is packaged in resealable HDPE jars or reclosable pails. Each container has a lot code and "packed on" date.
|Product Number||Package Size||Yield|
|14111||12/8 oz. jars||2 ½ gallons/jar (5 gal/lb.)|
|14113||6/8 oz. jars|
|14115||10 lb. pail|
Store in a cool, dry place.
Salt, sugar, dried mushrooms, corn starch – modified, monosodium glutamate, hydrolyzed corn protein, onion powder, maltodextrin, soybean oil, yeast extract, autolyzed yeast extract, natural flavor, whey, dried celery, corn syrup solids, spices, nonfat milk, and citric acid.
Product prepared with water.
|Prepared||Per 100 grams (base)|
|Weight or Serving Size||6 g (1 cup)||100 g|
|Calories from Fat||0||25|
|Total Fat||0 g||2.8 g|
|Saturated Fat||0 g||0.4 g|
|Trans Fat||0 g||0.0 g|
|Cholesterol||0 mg||0.1 mg|
|Sodium||660 mg||11,690 mg|
|Total Carbohydrates||3 g||50.3 g|
|Dietary Fiber||0 g||2.5 g|
|Sugar||2 g||27.1 g|
|Protein||0 g||7.3 g|
|Vitamin A||0%||6.4 IU|
|Vitamin C||0%||7.1 mg|
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.