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Thai Marinade Mix

Free!

A dry marinade with Thai spices and seasonings. Just add water (and vinegar as an option) to marinate meats, poultry, or seafood. It can also be used dry as a rub for meats, poultry, or seafood. The marinade contains no added monosodium glutamate (MSG) and no meat, dairy, or egg products.

Product Description

A dry marinade with Thai spices and seasonings. Just add water (and vinegar as an option) to marinate meats, poultry, or seafood. It can also be used dry as a rub for meats, poultry, or seafood. The marinade contains no added monosodium glutamate (MSG) and no meat, dairy, or egg products. Made in the USA.

Product Usage

Thai is a flavorful marinade for all meat, poultry and seafood dishes – prepare and marinate per directions. Optional vinegar will also add flavor while tenderizing the meat. This product works well on seafood such as fish, shrimp, or prawns. Product may also be used to marinate, sauté, or stir-fry vegetables. It may be used as a dry rub – just sprinkle on and rub in before broiling, grilling, or roasting.

Packaging

Product Number Package Size Yield
51330 6/8 oz. 2 quarts/jar

Product Storage

Packaged in BPA/Phthalate-free poly packages. Each package has a lot code and “packed on” date.

Store in a cool, dry place.

Shelf Life

1 year in dry storage

Ingredient Statement

Sugar, salt, soy sauce powder (wheat, soybeans, salt), spices, dehydrated garlic, caramel color, dehydrated onion, rice vinegar powder, natural flavors, yeast extract, dehydrated orange peel, tricalcium phosphate, and xanthan gum.

Allergens

Soy, Wheat.

Nutritional Information

Product prepared with water.

  Mix Only
Weight or Serving Size 1 Tbsp
Calories 5
Calories from Fat 0
Total Fat 0.0 g
Saturated Fat 0.0 g
Cholesterol 0 mg
Sodium 150 mg
Total Carbohydrates 1 g
Dietary Fiber 0 g
Sugar 1 g
Protein 0 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%

For Percentages of Daily Values, please refer to RC Nutritional Information Formats.

04/18/12

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