Almond Ginger Satay Dipping Sauce

Ingredients

4 Tbsp. almond butter
4 Tbsp. orange marmalade
4 Tbsp. soy sauce
2 Tbsp. rice wine vinegar
1 Tbsp. Ginger Puree
½ tsp. sesame oil
½ tsp. RC Chipotle Chile Flavor Concentrate

Instructions

(yields 20 oz.)

Preparation for all dipping sauce recipes
Combine all ingredients in a mixing bowl and blend until thoroughly combined. Refrigerate until ready to serve. It is recommended to make 1-2 hours before needed.