Bistro Sauce

Ingredients

½ tsp. Horseradish Flavor
¼ tsp. Paprika Color
1 Tbsp. tomato paste
3 Tbsp. Pommery Whole Grain Mustard
6 cups mayonnaise

Instructions

(yields 32 oz.)

Assemble all ingredients in a mixing bowl and blend well. Refrigerate after producing. Bistro Sauce will gain flavor after it is produced, so make at least 1 day in advance of use. Bistro Sauce is a great spread for sandwiches, paninis, wraps, burgers & sliders, subs & melts, or as an accompaniment for grilled fish or vegetables.