RC Red Pepper Basil Sandwich Sauce Mix is a dry mix containing red bell peppers, basil and other seasonings. The prepared sandwich spread adds this garden fresh flavor to sandwiches, wraps, paninis and crostinis. This product adds upscale taste and appeal to your menu. Made in the USA.
The product is prepared in a mixer using water and full fat mayonnaise. Reduced or Low Fat mayonnaise may be used, although the finished product may be thinner.
RC Red Pepper Basil Sandwich Spread may also be used dry as a rub or to season breading and stuffing. The prepared product can also be used as a dipping sauce, or a topping for entrées. It also may be substituted in recipes wherever mayonnaise is used, and adds unique flavor to deli salads, including chicken, pasta, and potato salads. Contact RC Fine Foods for more recipe ideas.
|Product Number||Package Size||Yield|
|42520||8/8 oz. packages||70 fl. oz./package|
Store bags in a cool, dry place. Prepared sandwich sauce should be refrigerated.
One year, unprepared
Food starch-modified, sugar, salt, red bell pepper powder, corn syrup solids, onion powder, tomato powder, vinegar powder, dehydrated bell pepper, maltodextrin, yeast extract, soybean oil, spices, xanthan gum, dehydrated garlic, sodium alginate, red pepper, extractives of paprika, and natural flavor.
Mix Only: None
Product preparation may add allergens. Refer to labels on ingredients added.
Product prepared with 3 cups water and 5 cups mayonnaise (full fat).
|Mix Only||Prepared||Per 100 grams (mix)|
|Weight or Serving Size||1 tsp (3.0 g)||2 Tbsp||100 g|
|Calories from Fat||0||110||26|
|Total Fat||0 g||13 g||2.9 g|
|Saturated Fat||0 g||2 g||0.5 g|
|Trans Fat||0 g||0 g||0.0 g|
|Cholesterol||0 mg||10 mg||0.0 mg|
|Sodium||180 mg||270 mg||5,600 mg|
|Total Carbohydrates||2 g||3 g||70.8 g|
|Dietary Fiber||0 g||0 g||5.5 g|
|Sugar||1 g||1 g||25.4 g|
|Protein||0 g||0 g||5.6 g|
|Vitamin A||4%||6%||7,357.9 IU|
|Vitamin C||15%||15%||299.5 mg|
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.