Cream of Potato Leek Soup Mix
RC Cream of Potato Leek Soup Mix is a versatile product that yields a hearty and flavorful soup when reconstituted with water and simmered. This dry product has a long shelf life and requires only minimal storage space.
RC Cream of Potato Leek Soup Mix is a versatile product that yields a hearty and flavorful soup when reconstituted with water and simmered. This dry product has a long shelf life and requires only minimal storage space. Made in the USA.
Product Usage
To prepare, add the product to water and simmer until the potatoes are tender, about 1 hour. A double boiler can be used to help reduce scorching and the amount of stirring required. Longer cooking will enhance the flavor. For a richer flavor, 1-2 quarts of milk can be used to replace an equal amount of water when preparing the soup mix. Chopped vegetables, such as broccoli, spinach or celery may be added to create different varieties.
Packaging
Product Number | Package Size | Yield |
---|---|---|
23630 | 6/40 oz. bags | 2 gallons/bag |
Product Storage
Packaged in BPA/Phthalate-free poly packages. Each package has a lot code and “Best If Used By” date.
Store in a cool, dry place.
Shelf Life
12 months. See individual product package for “Best If Used By” date.
Ingredient Statement
Dehydrated potato, nonfat dry milk, palm oil, sugar, salt, corn starch – modified, monosodium glutamate, dehydrated onion, dehydrated leek, guar gum, disodium inosinate, and disodium guanylate.
Allergens
Milk.
Nutritional Information
Product prepared with water.
Prepared | |
---|---|
Weight or Serving Size | 34 g mix (1 cup prepared) |
Calories | 110 |
Total Fat | 5 g |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 1,180 mg |
Total Carbohydrates | 20 g |
Dietary Fiber | 1 g |
Total Sugars | 8 g |
Added Sugars | 5 g |
Protein | 3 g |
Vitamin D | 0 mcg |
Calcium | 87 mg |
Iron | 0 mg |
Potassium | 227 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
06/04/21