Instant Yellow Cheese Sauce Mix
RC Instant Yellow Cheese Sauce Mix is a dry product containing cheddar cheese and seasonings. Preparation is instant – simply boil water, whisk mix in and serve. This rich sauce will hold well on a steam table. Made in the USA.
RC Instant Yellow Cheese Sauce Mix is a dry product containing cheddar cheese and seasonings. Preparation is instant – simply boil water, whisk mix in and serve. This rich sauce will hold well on a steam table. Made in the USA.
Product Usage
Cheese Sauce is served with vegetables, omelets, baked potato, and entrees. Use it to make macaroni and cheese. It may also be used as a base for casseroles and soups. Contact RC Fine Foods for recipe ideas or suggested uses.
To prepare, boil water, turn off heat and whisk product in. Let stand 5-10 minutes to thicken before serving.
Packaging
Packaged in BPA/Phthalate-free poly packages. Each package has a lot code and “Best If Used By” date.
Product Number | Package Size | Yield |
---|---|---|
32350 | 12/1 lb. packages | 2 ¼ quarts per package |
Product Storage
Store in a cool, dry place.
Shelf Life
12 months
Ingredient Statement
Cheddar and blue cheese solids (cheddar and blue cheese [pasteurized milk, salt, extract of annatto, cheese culture, enzymes], whey, skim milk, palm oil, buttermilk, salt, butter [cream, salt, water], natural flavor, citric acid, lactic acid, annatto, yellow 5 lake), maltodextrin, food starch – modified, whey, corn syrup solids, coconut oil, salt, nonfat dried milk, lactose, yeast extract, natural flavor, sodium caseinate, xanthan gum, annatto (color), and extractives of turmeric.
Contains a bioengineered ingredient.
Allergens
Milk
Nutritional Information
Product prepared with water.
Prepared | Per 100 grams (mix) | |
---|---|---|
Weight or Serving Size | 13 g (2 Tbsp. Mix)
(¼ cup prepared) |
100 g |
Calories | 50 | 409 |
Total Fat | 1.5 g | 13.1 g |
Saturated Fat | 1 g | 8.9 g |
Trans Fat | 0 g | 0.2 g |
Cholesterol | 0 mg | 18.9 mg |
Sodium | 330 mg | 2,600 mg |
Total Carbohydrates | 8 g | 63.6 g |
Dietary Fiber | 0 g | 0.4 g |
Total Sugars | 3 g | 21.1 g |
Added Sugars | 0 g | 2 g |
Protein | 1 g | 9.4 g |
Vitamin D | 0 mcg | 0.1 mcg |
Calcium | 43 mg | 340.4 mg |
Iron | 0 mg | 0.5 mg |
Potassium | 84 mg | 665 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
Revision Date: 12/9/2022 CE v.221207