A coulis is a thick puree or sauce. Fruit coulis can be used as a dessert sauce or a plate garnish. RC Mango Coulis Mix is a light yellow powder containing dehydrated mangos. It prepares easily with water to create a flavorful, golden yellow mango coulis fruit sauce that can be used immediately. It is packed in a 1-pint squeeze bottle, with a dropper top, that serves as both a mixing and application container. When dry, the product may be stored at room temperature. Made in the USA.
A coulis is used to create exciting plate presentations for both savory and dessert dishes. By using the dropper top, a thin line of coulis can be plated to create designs, or added as a finishing fruit sauce. Several flavors may be used for an attractive color contrast.
Packaged in BPA/Phthalate-free HDPE bottles. Each container has a lot code and “packed on” date.
|Product Number||Package Size||Yield|
|74721||8/4.5 oz bottles||16-fl oz/bottle|
Store dry product in a cool, dry place. Prepared product must be kept refrigerated.
Unprepared: 12 months. See individual product package for “Best If Used By” date. Prepared product should be used within 7 days.
Sugar, fructose, dried mango, dextrose, xanthan gum, propylene glycol alginate, citric acid, silicon dioxide (anticaking agent), sodium citrate, malic acid, potassium sorbate (to retard spoilage), yellow #5, modified food starch, ascorbic acid (to promote color retention), caramel color, maltodextrin, corn syrup, natural flavors, and red #40.
Mix Only: None.
Product preparation may add other allergens. Refer to labels on ingredients added.
Prepared with water.
|Weight or Serving Size||2 Tbsp.|
|Calories from Fat||0|
|Total Fat||0 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Total Carbohydrates||7 g|
|Dietary Fiber||0 g|
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.