Oven Roasted Beef Base
A high quality paste base made with roasted beef and beef stock. RC Oven Roasted (O.R.) Beef Base is USDA inspected, with beef as the first ingredient. Prepared, the product creates a rich, natural stock with the pleasant flavor and aroma characteristic of cooked beef stock. This product is also available with no added monosodium glutamate (MSG).
A high quality paste base made with roasted beef and beef stock. RC Oven Roasted (O.R.) Beef Base is USDA inspected, with beef as the first ingredient. Prepared, the product creates a rich, natural stock with the pleasant flavor and aroma characteristic of cooked beef stock. This product is also available with no added monosodium glutamate (MSG). Made in the USA.
Product Usage
Prepare stock or seasoning by dissolving product in water. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock to create home-style soups or to enhance pasta or rice dishes. Contact RC Fine Foods for recipe ideas or suggested uses.
Packaging
Packaged in BPA/Phthalate-free HDPE jars or pails. Each container has a lot code and “Best If Used By” date.
| Product Number | Package Size | Yield |
|---|---|---|
| 12441 | 12/1 lb jars | 5 gallons/pound |
| 12442 | 12/2 lb jars | |
| 12443 | 6/1 lb jars | |
| 12445 | 30 lb pail |
Product Storage
Store in a cool, dry place.
Shelf Life
12 months
Ingredient Statement
Roasted beef with natural juices, salt, sugar; hydrolyzed corn, soy, and wheat protein (contains salt); yeast extract (contains salt and caramel color), monosodium glutamate, dried beef stock, onion powder, autolyzed yeast extract, palm oil, beef flavor (contains beef extract, salt, autolyzed yeast extract, flavor), caramel color, spices, chicken fat, disodium inosinate, disodium guanylate, natural flavors, and dextrose.
Allergens
Soy, wheat.
Nutritional Information
Product prepared with water.
| Prepared | Per 100 grams (base) | |
|---|---|---|
| Weight or Serving Size | 6 g (1 cup) | 100 g |
| Calories | 15 | 234 |
| Total Fat | 0 g | 8.2 g |
| Saturated Fat | 0 g | 3.4 g |
| Trans Fat | 0 g | 0.4 g |
| Cholesterol | 0 mg | 31.8 mg |
| Sodium | 710 mg | 12,470 mg |
| Total Carbohydrates | 1 g | 20 g |
| Dietary Fiber | 0 g | 0.3 g |
| Sugar | 1 g | 14.1 g |
| Added Sugars | 1 g | 13.2 g |
| Protein | 1 g | 16.6 g |
| Vitamin D | 0 mcg | 0 mcg |
| Calcium | 2 mg | 26.9 mg |
| Iron | 0 mg | 1.4 mg |
| Potassium | 18 mg | 314 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
06/12/19
