Hearty Foundations® Reserve GF Gluten-Free Turkey Base
A paste base containing natural ingredients including cooked turkey meat. Reserve GF Turkey Base is USDA inspected. This product contains no added monosodium glutamate, artificial ingredients, hydrolyzed proteins, disodium inosinate or disodium guanylate, and is tested to be Gluten Free**. When prepared, the base has the pleasant flavor and aroma characteristic of turkey stock. Made in the USA.
A paste base containing natural ingredients including cooked turkey meat. Reserve GF Turkey Base is USDA inspected. This product contains no added monosodium glutamate, artificial ingredients, hydrolyzed proteins, disodium inosinate or disodium guanylate, and is tested to be Gluten Free**. When prepared, the base has the pleasant flavor and aroma characteristic of turkey stock. Made in the USA.
Product Usage
Prepare stock or seasoning by dissolving product in water. A soup base makes an excellent foundation for creating or enhancing stocks, sauces, and gravies. Use prepared stock for turkey gravy, pan drippings, home-style soups or to enhance pasta or rice dishes. Contact RC Fine Foods for recipe ideas or suggested uses.
Packaging
Packaged in HDPE (BPA/Phthatate free) jars or pails. Each container has a lot code and “packed on” date.
Product Number | Package Size | Yield |
---|---|---|
14381 | 12/1 lb jars | 5 gallons/pound |
14383 | 6/1 lb jars |
Product Storage
Store in a cool, dry place. Refrigeration is not required, but will extend the shelf life.
Shelf Life
12 months
Ingredient Statement
Turkey meat, sea salt, sugar, dextrose, turkey fat, onion powder, seasoning (autolyzed yeast extract, salt, dextrose, natural flavor), turkey flavor (maltodextrin, yeast extract, turkey stock, natural flavor (contains canola oil), salt, turkey fat (contains tocopherol)), yeast extract, seasoning (chicken flavor, sunflower oil), natural flavor (contains torula yeast), potato flour, spices; extractives of celery, onion, garlic and pepper; garlic powder, and caramel color.
Contains a bioengineered ingredient.
Nutritional Information
Product prepared with water.
Prepared | Per 100 grams (base) | |
Weight or Serving Size | 6 g (1 cup) | 100 g |
Calories | 15 | 252 |
Total Fat | 0.5 g | 10.3 g |
Saturated Fat | 0 g | 3 g |
Trans Fat | 0 g | 0.3 g |
Cholesterol | 0 mg | 27.6 mg |
Sodium | 620 mg | 10,970 mg |
Total Carbohydrates | 2 g | 31.1 g |
Dietary Fiber | 0 g | 0.4 g |
Sugar | 1 g | 25.7 g |
Added Sugars | 1 g | 17.6 mg |
Protein | 0 g | 8.6 g |
Vitamin D | 0 mcg | 0 mcg |
Calcium | 2 mg | 33.5 mg |
Iron | 0 mg | 0.8 mg |
Potassium | 18 mg | 316 mg |
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.
*Contains no added MSG except for that which is naturally occurring.
**Reserve GF Turkey Base is laboratory tested to be Gluten Free (less than 20 ppm gliadin)
Revision Date: 01/30/2024 SL v.190128