How should RC Ginger Puree be stored?

Our Ginger Puree must be kept refrigerated to maintain its fresh, vibrant flavor profile, texture, and optimal quality for your kitchen operations.

Can I use the ginger puree in both sweet and savory dishes?

Yes! Our ginger puree is incredibly versatile. It is perfect for Asian marinades, savory dressings, and stir-fries, as well as an excellent addition to baked goods and desserts.

How does this save labor in a commercial kitchen?

By offering a high-quality, pre-pureed product, it completely eliminates the time-consuming tasks of peeling, grating, and processing fresh ginger root, while delivering consistent flavor every time.

Refrigerated Specialty Products

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Manufacturing the finest bases, sauces, and desserts with the taste and aroma of made-from-scratch recipes.

Refrigerated Specialties

RC Ginger Puree

A puree of ginger root with the characteristic flavor and aroma of fresh raw ginger.