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Almond Ginger Satay Dipping Sauce
20 oz.
Ingredients
- 4 Tbsp. almond butter
- 4 Tbsp. orange marmalade
- 4 Tbsp. soy sauce
- 2 Tbsp. rice wine vinegar
- 1 Tbsp. Ginger Puree
- ½ tsp. sesame oil
- ½ tsp. RC Chipotle Chile Flavor Concentrate
Instructions
- 1 Combine all ingredients in a mixing bowl and blend until thoroughly combined.
- 2 Refrigerate until ready to serve.
- 3 It is recommended to make 1-2 hours before needed.