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Gluten-Free Liquid Seafood Consommé Prep

A highly concentrated liquid base made with seafood concentrates and flavorings.

Pack Size

4-quart bottles

Yield

See preparation yields below

Storage

Refrigerate upon receipt.

Shelf Life

9 months.

Made in USAGluten-Free
Filed Under: Bases Seafood Bases

Product Description

A highly concentrated liquid base made with seafood concentrates and flavorings. RC Gluten-Free Liquid Seafood Consommé Prep dissolves instantly. Prepared, the product creates a clear, light amber consommé with the pleasant flavor and aroma characteristic of a stock prepared with shellfish. It is Gluten-Free and contains no added monosodium glutamate (MSG)*. Made in the USA.

Product Usage

Use as an instant seasoning or wherever a clear consommé with no cloudiness or sediment is desired. Product is instantly soluble. Dissolve in water to create a clear consommé or soup stock. Use to season soups, stocks, chowders, sauces, stuffing or rice. Adds flavor to fish and seafood poaching liquids. RC Gluten-Free Liquid Seafood Consommé Prep can also be used to prepare low and reduced sodium clear broths by increasing the amount of water. See yield and nutritional information for usage levels.

Product Codes & Packaging

Packaged in BPA/Phthalate-free HDPE bottles. Each container has a lot code and “Best If Used By” date.

Product Number:13870
Pack Size:4-quart bottles

Scroll horizontally to view the full table.

Sodium LevelWater Added per QtFinal Yield (approx.)8-fl. oz. servings
Standard Sodium7 gallons7¼ gallons/quart116
Reduced Sodium13 gallons + 3½ quarts14¼ gallons/quart226
Low Sodium39 gallons + 3 quarts40 gallons/quart640

Ingredients & Dietary Information

Water, salt, yeast extract(yeast extract, salt, maltodextrin), hydrolyzed corn gluten, maltodextrin, sugar, ethyl alcohol, onion juice concentrate, crab extract, shrimp powder, xanthan gum, clam extract, natural flavors, lobster extract powder(maltodextrin, salt, lobster extract), celery juice concentrate, carrot juice concentrate, disodium inosinate, disodium guanylate, garlic juice, propylene glycol, and polysorbate 80.

Allergens: Shellfish (Crab, Shrimp, Lobster).

Contains a bioengineered ingredient.

Nutritional Analysis

Product Prepared with: Water

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AnalysisPer Serving Standard Sodium — 10 g / 2 tsp (1 cup)Per Serving Reduced Sodium — 5.0 g / 1 tsp (1 cup)Per Serving Low Sodium — 1.8 g / 1/3 tsp (1 cup)Per 100 grams — 100 g
Calories50065
Total Fat0 g0 g0 g0.1 g
Saturated Fat0 g0 g0 g0 g
Trans Fat0 g0 g0 g0 g
Cholesterol0 mg0 mg0 mg4.1 mg
Sodium760 mg400 mg140 mg7,920 mg
Total Carbohydrates1 g0 g0 g8.6 g
Dietary Fiber0 g0 g0 g0.5 g
Total Sugars0 g0 g0 g1.9 g
Added Sugars0 g0 g0 g1.5 g
Protein1 g0 g0 g6.3 g
Vitamin D0 mcg0 mcg0 mcg0 mcg
Calcium2 mg1 mg0 mg20.8 mg
Iron0 mg0 mg0 mg0.5 mg
Potassium21 mg11 mg4 mg217 mg

*Contains no added MSG except for that which is naturally occurring.

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