Mushroom Base
A light brown granular base made with mushroom extract and dehydrated mushrooms.
Pack Size
12/8 oz. jars / 6/8 oz. jars / 10 lb. pail
Yield
2½ gallons/jar (5 gal/lb.)
Storage
Store in a cool, dry place.
Shelf Life
12 months
Made in USANo Added MSG*
Product Description
A light brown granular base made with mushroom extract and dehydrated mushrooms. When prepared RC Mushroom Base creates a rich brown stock with the flavor and aroma characteristic of mushrooms. It is plant-based (vegan) and contains no meat, dairy or egg products. This base has no added monosodium glutamate (MSG) except that which is naturally occurring. Made in the USA.
Product Usage
Use this base sparingly to add the distinctive flavor and aroma of mushrooms. Season foods by dissolving base in water or other liquids. This base will enhance stocks, soups, sauces, gravies, and stews. Use to season dressings, dips, spreads, vegetables, and rice. Can also be used as a “mushroom dust”, and lightly sprinkled as a dry product directly over dishes. Contact RC Fine Foods for recipe ideas or suggested uses.
Product Codes & Packaging
Packaged in HDPE (BPA/Phthalate) jars or pails. Each container has a lot code and “Best If Used By” date.
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| Product Number: | 14121 | 14123 | 14125 |
|---|---|---|---|
| Pack Size: | 12/8 oz. jars | 6/8 oz. jars | 10 lb. pail |
| Yield: | 2½ gallons/jar (5 gal/lb.) |
