Chipotle Ranch Dipping Sauce
A creamy, tangy Southwestern dipping sauce blending prepared RC Creamy Buttermilk & Herb Dressing with smoky RC Chipotle Chile Flavor Concentrate, white vinegar, RC Paprika Color, and RC Horseradish Flavor.
Yield / Servings
20 oz. Total Yield
Category
Sauces / Creamy Dipping Sauces
Ingredients
5 Components
RC Creamy Buttermilk & Herb Dressing
Prepared according to label
16 oz.
White Vinegar
2 Tbsp.
RC Paprika Color
12 drops
RC Horseradish Flavor
12 drops
Preparation Steps
1
Combine & Whisk
In a mixing bowl, combine 16 oz. prepared RC Creamy Buttermilk & Herb Dressing, 2 Tbsp. white vinegar, 2 tsp. RC Chipotle Chile Flavor Concentrate, 12 drops RC Paprika Color, and 12 drops RC Horseradish Flavor. Blend thoroughly using a wire whisk until smooth and uniform in color.
2
Chill & Marry Flavors
Cover tightly and refrigerate until ready to serve. It is highly recommended to make this sauce 1 to 2 hours prior to service so the smoky chipotle, horseradish kick, and herbal ranch notes fully integrate.
Chef Notes & Kitchen Applications
Consistent Precision Flavor: Utilizing RC Chipotle Chile Flavor Concentrate delivers authentic, dark smoked jalapeno heat without grittiness or seeds. Adding RC Horseradish Flavor provides a clean, punchy zesty lift that elevates classic buttermilk ranch.
Serving Ideas: Magnificent as a dipping sauce for chicken tenders, fried onion rings, mozzarella sticks, soft pretzel bites, jalapeño poppers, or drizzled over Southwestern chicken salads and burgers.