Cobb Style Bleu Cheese Dressing
A smoky, decadent twist on classic bleu cheese, combining RC Bleu Cheese Dressing Mix with sour cream, mayonnaise, cold water, and crisp minced bacon.
Yield / Servings
2 Gallons Yield
Category
Dressings / Creamy Dressings
Ingredients
5 Components
RC Bleu Cheese Dressing Mix
1 package
Cold Water
1 quart
Mayonnaise
1 gallon
Sour Cream
2 quarts
Cooked Bacon Minced or diced
2 lbs.
Preparation Steps
1
Initialize Bleu Cheese Base
Prepare 1 package RC Bleu Cheese Dressing Mix with 1 quart cold water, 1 gallon mayonnaise, and 2 quarts sour cream according to standard package instructions.
2
Incorporate Minced Bacon
During the final 5 minutes of mixing, add 2 lbs. cooked, finely minced bacon. Mix until evenly distributed throughout the dressing. Cover and refrigerate for several hours before serving.
Chef Notes & Culinary Applications
Signature House Specialty: Folding crisp bacon directly into creamy bleu cheese dressing creates an instant house specialty that commands a premium menu price.
Ideal Pairings: The ultimate dressing for classic Cobb salads, iceberg wedges, roasted turkey wraps, bacon-blue steakburgers, or as a savory dip for fried green tomatoes and buffalo cauliflower.