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Garden Basil Vinaigrette

A vibrant, aromatic Italian-style dressing blending RC Siena Vinaigrette Dressing Mix with sweet basil RC Pesto Sauce, white vinegar, water, sugar, and salad oil.

Yield / Servings

1 Gallon Yield

Category

Dressings / Vinaigrette Dressings

Ingredients

6 Components
Granulated Sugar 1 cup
Cold Water 1 pint
White Vinegar 1 quart
Salad Oil 2½ quarts

Preparation Steps

1
Prepare Siena Vinaigrette Base

Prepare 1 package RC Siena Vinaigrette Dressing Mix with 1 cup sugar, 1 pint cold water, 1 quart white vinegar, and 2½ quarts salad oil according to package instructions.

2
Infuse Pesto & Chill

During the final 2 minutes of mixing, add ¼ cup RC Pesto Sauce. Whip on high speed until completely emulsified and uniform in color. Cover tightly and refrigerate for several hours or overnight prior to service.

Chef Notes & Menu Applications

Herbal Italian Signature: Infusing RC Pesto Sauce into Italian vinaigrette adds rich basil aroma, garlic notes, and parmesan depth without turning cloudy or separating.

Plating Ideas: Perfect for tossing Caprese salads with fresh mozzarella and heirloom tomatoes, drizzling over grilled vegetables, or marinating chicken breasts and shrimp skewers before grilling.