Reduced Fat Creamy Buttermilk & Herb Dressing
A lighter, guilt-free Ranch dressing made with RC Creamy Buttermilk & Herb Dressing Mix, 2% milk, low-fat yogurt, and fat-free mayonnaise.
32 Servings (2 oz. portions)
Dressings / Creamy Dressings
In a large mixing bowl, add 1 package RC Creamy Buttermilk and Herb Dressing Mix to 1½ qts. 2% milk. Stir thoroughly to dissolve the seasonings and allow the mixture to stand for 10 minutes to hydrate the herbs.
Add 1 qt. no-fat mayonnaise and 1 qt. low-fat yogurt to the bowl. Whisk or mix on medium speed until completely smooth and emulsified. Adjust seasoning with salt and ground black pepper to taste.
Cover tightly and keep finished product refrigerated prior to service.
Gourmet Sandwich Spread: Use this thick, reduced-fat RC Creamy Buttermilk & Herb Dressing as a zesty spread on your favorite grilled turkey paninis, chicken club sandwiches, or grilled vegetable wraps.
Dietary Benefit: Perfect for healthcare, K-12, and university dining operations seeking full-flavored, lower-fat alternatives to traditional Ranch dressing.