Sienna Mango Vinaigrette
A lush, golden tropical dressing combining RC Siena Vinaigrette Dressing Mix with prepared RC Mango Coulis Mix, RC Clear Mango Extract, RC Cilantro Flavor, red wine vinegar, and salad oil.
Yield / Servings
1½ Gallons Yield
Category
Dressings / Vinaigrette Dressings
Ingredients
8 Components
RC Siena Vinaigrette Dressing Mix
1 package
Granulated Sugar
2 cups
Water
1 pint
Red Wine Vinegar
1 quart
RC Mango Coulis Mix
Prepared
1 quart
RC Clear Mango Extract
4 tsp.
RC Cilantro Flavor
To taste
Salad Oil
2½ quarts
Preparation Steps
1
Dissolve Mix & Hydrate
Combine 1 package RC Siena Vinaigrette Dressing Mix and 2 cups sugar together in a mixer bowl. Add 1 pint water and whip at medium speed for 5 minutes.
2
Incorporate Fruit, Acid & Flavor Extracts
Stop the mixer and scrape down the sides of the bowl. Add 1 quart red wine vinegar, 1 quart prepared RC Mango Coulis Mix, 4 tsp. RC Clear Mango Extract, and RC Cilantro Flavor. Whip for 3 minutes at medium speed.
3
Emulsify Oil & Chill
With the mixer running at slow speed, slowly stream in 2½ quarts salad oil. Once all oil is incorporated, increase mixer speed to high and whip for 6 minutes until completely emulsified. Cover tightly and refrigerate prior to service.
Chef Notes & Tropical Flavor Boost
Dual Mango Flavor Profile: Pairing smooth RC Mango Coulis Mix with concentrated RC Clear Mango Extract provides both rich fruit body and vibrant, high-note mango aroma that stays crisp after emulsification.
Serving Ideas: Phenomenal tossed with Caribbean jerk chicken salads, grilled shrimp summer greens, seared salmon bowls, or drizzled over fresh mango-avocado salsa.