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Strawberry Balsamic Siena Vinaigrette

A lush, sweet-and-tangy fruit vinaigrette prepared with RC Siena Vinaigrette Dressing Mix, balsamic vinegar, red wine vinegar, and RC Strawberry Coulis Mix.

Yield / Servings

1+ Gallon Yield

Category

Dressings / Vinaigrette Dressings

Ingredients

7 Components
Granulated Sugar 1 cup
Cold Water 16 oz.
Balsamic Vinegar 8 oz.
Red Wine Vinegar 8 oz.
RC Strawberry Coulis Mix Prepared according to package directions 8 oz.
Salad Oil 2½ quarts

Preparation Steps

1
Blend Dry Mix & Hydrate Base

Thoroughly mix 1 package RC Siena Vinaigrette Dressing Mix with 1 cup granulated sugar. In a separate mixer bowl containing 16 oz. cold water, add the dry mixture and whip for 5 minutes at medium speed.

2
Incorporate Vinegars & Strawberry Coulis

Scrape the bowl thoroughly. Add 8 oz. balsamic vinegar, 8 oz. red wine vinegar, and 8 oz. prepared RC Strawberry Coulis Mix. Whip for 3 minutes at medium speed until fully integrated.

3
Emulsify Oil & Chill

Slowly stream in 2½ quarts salad oil while whipping at high speed; continue whipping for 6 minutes to establish a permanent emulsion. Transfer to covered containers and refrigerate for several hours before service.

Chef Notes & Value-Added "Umamification"

To "Umamify" this Vinaigrette: Simply add 1 tsp. RC Umami Sensations® Mirepoix Powder and 1 tsp. RC Umami Sensations® Kokumi Powder to the dry mix step. This boosts savory fullness, softens harsh vinegar edges, and elongates the sweet berry finish.

Serving Pairing: Excellent on spinach and arugula salads topped with sliced fresh strawberries, toasted pecans, candied walnuts, and crumbled goat cheese or feta.