RC Instant Pudding Mixes are dry powders that prepare easily with milk to yield flavorful creamy pudding. No cooking is required. Made in the USA.
Puddings are a popular “comfort” dessert. RC Pudding Mixes can be layered to create eye-catching desserts, used as filling in a layer cake or served in a pie shell.
To prepare, the contents are added to 3 quarts of cold whole milk. The mixture is whipped for about 2 minutes and then poured into serving dishes. It will continue to thicken for 5-10 minutes. Keep prepared pudding refrigerated.
Packaged in BPA/Phthalate-free poly packages. Each package has a lot code and “Best If Used By” date.
|Product Number||Package Size||Yield|
|71551||12/ 24 oz. bags||1 gallon/bag|
Store bags in a cool, dry place. Prepared product must be kept refrigerated.
12 months. Prepared: Keep refrigerated, serve by freshness date on milk used to prepare.
Sugar, food starch-modified, cocoa powder processed with alkali, tetrasodium pyrophosphate, acetic acid esters of distilled mono and diglycerides, disodium phosphate, salt, and vanillin.
Mix only: Soy
Product preparation may add allergens. Refer to labels on ingredients added.
Product prepared whole milk.
|Weight or Serving Size||24 g||½ cup (129 g)|
|Total Fat||0.5 g||4 g|
|Saturated Fat||0 g||2.5 g|
|Trans Fat||0 g||0 g|
|Cholesterol||0 mg||10 mg|
|Sodium||140 mg||190 mg|
|Total Carbohydrates||20 g||25 g|
|Dietary Fiber||0 g||0 g|
|Total Sugars||16 g||21 g|
|Added Sugars||16 g||16 g|
|Protein||1 g||4 g|
|Vitamin D||0 mcg||1 mcg|
|Calcium||5 mg||123 mg|
|Iron||1 mg||1 mg|
|Potassium||151 mg||289 mg|
For Percentages of Daily Values, please refer to RC Nutritional Information Formats.